Abruzzo Lab Pop-up

Ladro x Abruzzo Lab is back for another afternoon of arrosticini, pizza, pasta and Neapolitan-style limonata.

Join us on Sunday 8 November from 12–4pm as the team from Abruzzo Lab fire up their famous arrosticini – charcoal-grilled lamb skewers from Abruzzo – alongside Ladro favourites including pizza, pasta and tiramisu.

We’ll also be joined by Italian creator Massimo Corrente, bringing plenty of energy to the afternoon.

To drink, we’ll be serving the famous Neapolitan street drink Limonata a Cosce Aperte — a fun, refreshing lemon drink with a little theatre involved.

Book your table now.