
FITZROY Gertrude St Brunch + Lunch
Ingredients
We scour the country for the highest quality ingredients. Where ever possible we use local and sustainable produce or the finest Italy has to offer. We even keep our own bees! Please note menu + prices can change without notice.
Gluten Free
Our pizze are available Gluten Free. They are produced in our kitchen + cooked in the same wood-fire oven as gluten pizze. Whilst care is taken they may contain traces of gluten. Please ask about other GLUTEN FREE menu options.
BRUNCH 11am – 4:30
INSALATE – 15
quinoa, activated almonds, beans, asparagus, spinach + ricotta salata with pomegranate molasses + mint, poached organic egg (gluten free avail.)
COLAZIONE (BREAKFAST PIZZA) – 16
bufala mozzarella, organic egg, speck, cherry tomatoes, basil (gluten free avail. +1)
ITALIAN GREEN EGGS + HAM – 16.5
poached organic ‘Josh ‘eggs on char-grilled ciabatta, speck, salsa verde
PORK BELLY – 17.5
slow roasted, organic ‘Josh’ eggs (2), polenta, pork rinds, apple + cabbage relish
ITALIAN BURGER – 13.5
‘polpetta’ + fontina, cos lettuce, tomato, basil pesto on Italian brioche
G + T GRAVLAX – 15
Gin + lime cured ocean trout, horseradish, mascarpone, watercress, radish, ciabatta
LADRO GRANOLA – 9
seasonal berries, yoghurt
BREAKFAST BOMBS – 9.5
Italian doughnuts, Nutella, praline (3)
CANNOLI – 4.5
house made – daily special
ITALIAN FRENCH TOAST – 14
panettone, egg, cassata ricotta, Rooftop Honey
AFFOGATO – 7
espresso coffee, Ricketts Point vanilla bean ice-cream
add liquor…Frangelico, Amaretto, Nocello, Chestnut…+$8
RICKETTS POINT ICE-CREAM – 4 a scoop
Vanilla Bean, Chocolate, Macadamia Nut Caramel, Berry Sorbet
Brunch Drinks
COFFEE – Niccolo – 4
Seasonal Blend
Bonsoy +.50
TEA – STORM in a TEACUP – 4.5
Breakfast Tea, Earl Grey
Peppermint, Chamomile, Green, Lemon Verbena
HOT CHOCOLATE – 5
Solid chocolate steamed with milk
Dark or White
JUICE – 5
Fresh squeezed Orange
Fresh squeezed Pink Grapefruit
Italian Blood OJ
PROSECCO – 10/44
Dal Zotto Pucino Prosecco
SUNRISE – 13
Fitzroy Sunrise with Campari, Fresh Pink Grapefruit
BLOODY MARY – 12
Vodka, classic tomato juice blend, celery
BLOODY ‘LADRO’ MARY – 12
Vodka, classic tomato juice blend, Puttanesca garnish
BLOODY ‘HOLY’ MARY – 13.5
Grappa Moscato, classic tomato juice blend, Rooftop honey
Don’t forget to leave room for DOLCE!
Pizze
MARGHERITA – 10.5 / 17.5
tomato, bufala, basil
PORCINI e GORGONZOLA – 14.5 / 24
fior di latte, gorgonzola, porcini, pangratatto, basil
PATATE – 13.5 / 23
fior di latte, taleggio, potato, rosemary, truffle oil, basil
OTTO – 13.5 / 23.5
bufala, speck, anchovies, capers, basil, dressed rocket
SAN DANIELE – 14.5 / 25
bufala, fior di latte, onion, Prosciutto San Daniele Riserva
J LO – 13.5 / 22
tomato, bufala, speck, chilli, basil
PUTANESCA – 12 / 19.5
tomato, fior di latte, parmigiano, cherry tomatoes, anchovies, capers, garlic, fresh chilli, black olives, basil
SCOUT’S PIZZA – 13.5 / 21.5
tomato, taleggio, caramelised onion, basil, dressed rocket, parmigiano
GAMBERI – 14.5 / 25
fior di latte, lemon garlic prawns, zucchini, chilli, garlic
BADABING – 12.5 / 20.5
tomato, provolone, pork sausage, oregano, chilli, basil
SALAMI – 12 / 20
tomato, fior di latte, Veneto salami, basil
LAZIO – 23
fior di latte, parsley, anchovy + artichoke paste, fresh lemon
EXTRAS FOR YOUR PIZZA…
Capers / Chilli / Garlic /
Caramelised Onion +1
Olives / Anchovies +2
Rocket / Fior di Latte / Salami /
Truffle Oil / Taleggio / Gorgonzola / Provolone +3.5
Bufala Mozzarella /
Wagyu Bresaola +5
San Daniele Riserva Prosciutto /
Prawns +6
Contorni
BROCCOLINI- 9
broccolini with roasted walnuts
INSALATA di SPINACI – 11
baby spinach, peas, mint, lemon, ricotta salata
KALE +FENNEL SLAW – 10
with pepitas, sunflower kernels, sesame seeds + lemon aioli dressing
ITALIAN FRIES- 7
with paprika, basil, parsley, oregano
Don’t forget to leave room for DOLCE!
Dolce
CANNOLI – 4.5
daily special
PANNA COTTA – 16
Coconut pannacotta with chocolate soil, blackberries and raspberries
BOMBOLONI – 14
Italian doughnuts with salted caramel ice cream and rooftop honey
TIRAMISU – 12.5
mascarpone, savoiardi, caffé, marsala
AFFOGATO – 7
espresso and vanilla bean ice cream
with liqueur – 15
Choose from: Chocolate Liqueur, Frangelico, Amaretto, Massinez Chestnut Liqueur
ICE CREAM – 4 per scoop
Ricketts Point Scoops. Please ask our selection